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Post by famfish on Sept 4, 2010 12:40:37 GMT -6
I love peas & just ate a whole can. I did find out that if you tend to have gout or kidney stones watch them since they are loaded with uric acid! The pea is a great health food! +++ healthfood-guide.com/peas.aspx |
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Post by gonecatfishing on Sept 4, 2010 20:55:31 GMT -6
Some times I will eat them right out of the can unheated. I also will do the same with greenbeans, greens and most anything which is canned and doesn't really need to be "cooked".
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Post by buzzard on Sept 4, 2010 22:09:16 GMT -6
I quit eating canned veggies, too high in sodium. I get either the fresh or frozen, lot of times I get the C&W brand, not as expensive as say the Bird's Eye and they have the young peas and corn which I love. My doctor was the one that got me looking at the cans on the sodium content, because I have to limit my salt intake. Boy, when I looked, I bout fell over! Once you've made the change, you can sure tell when someone gives you the canned. When I'm gonna make a green salad, I'll take a handful of frozen peas and throw it in. By the time I take the salad out of the fridge to eat it, the peas are unthawed and taste almost like the fresh.
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Post by famfish on Nov 8, 2010 22:07:42 GMT -6
Ya the frozen actually taste better! They had the birds eye for 41 a bag and they were good. You can eat a few and freeze the rest!
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