looking for a recipe

[WVsnowflake]

Anyone got a good dessert recipe for a freezer type dessert ? The boys are wanting something different . Anything like a frozen pie or cake.

[naturelovr]

Here's an unusual one I ran across...haven't tried it, but it sounds real tasty.....

Margarita Pie with Pretzel Crust

If you like Margaritas, then you'll love this adult-only recipe for Margarita Pie.

Prep Time: 25 minutes
Freeze Time: 4 hours
Total Time: 4 hours, 25 minutes

Ingredients:

1/2 cup butter, melted
5 ounces pretzels
1 tablespoon sugar
1-1/2 quarts vanilla ice cream, softened
3 ounces frozen limeade concentrate, thawed
2 ounce tequilla
1 ounce orange liqueur
1 whole lime, juice and zest

Preparation:

Prepare pie early in the day or the night before. While crushing pretzels in the food processor add sugar and butter. Firmly press mixture in bottom and up sides of 9-inch pie plate. Freeze 1 hour. Mix the remaining ingredients in a large mixing bowl until combined. Put filling in pie crust and freeze until firm, about 4 hours.

[naturelovr]

Lemon Loaf Frozen Dessert

Ingredients:

Vanilla wafers or gingersnaps, for lining pan
1 Tablespoon lemon zest
3/4 cup fresh lemon juice
1 (14-ounces) can sweetened condensed milk
1 (12-ounce) container nondairy whipped topping
(1/2 cup toasted sweetened coconut, optional)

Preparation:

Line a 9 x 5-inch loaf pan with foil. Arrange the cookies along the bottom and sides of the pan. Set aside.

Use a microplane to remove 1 tablespoon of zest from the lemons, then juice lemons.

In a medium bowl, combine condensed milk, lemon juice, and lemon zest. Stir with a wooden spoon or spatula until thickened. Gently fold in the whipped topping.

Pour lemon mixture into the prepared loaf pan, taking care not to dislodge the cookies. (Sprinkle the top with toasted coconut - optional.)

Freeze at least 3 hours before slicing. The dessert should be served partially frozen.

Yield: 10 servings

[naturelovr]

Fluffy Raspberry Dessert

This dessert recipe will keep for up to 3 months in your freezer, well wrapped. It's fluffy, sweet, and fruity - the perfect end to any meal.

Prep Time: 35 minutes
Cook Time: 15 minutes
Total Time: 50 minutes

Ingredients:

1/2 cup butter, softened
1/3 cup brown sugar
1-1/2 cups flour
1/2 cup chopped walnuts

10 oz. pkg. frozen raspberries, thawed
2 pasteurized egg whites
1 cup sugar
1 Tbsp. lemon juice
1 tsp. vanilla
1 cup heavy cream, whipped

Preparation:

Preheat oven to 400 degrees F. In large bowl, combine butter, brown sugar, flour, and nuts until crumbly. Spread crumbs in 9x13" pan (do not press down). Bake, stirring twice during baking time, until crumbs are light golden brown, 10-15 minutes. Cool until you're able to handle the crumbs; reserve 1/2 cup. Press remaining crumbs into bottom of pan.

In large bowl, combine remaining ingredients except whipped cream. With electric mixer, beat this mixture for 15-20 minutes until stiff peaks form. The mixture will increase in volume, almost filling the bowl. Fold in whipped cream and spread on crumbs on pan. Top with remaining crumbs, cover, and freeze at least 8 hours before serving.

Serves 12-15

[naturelovr]

Not frozen, but it's cold.....

Eggless Key Lime Pie

Ingredients:

1/2 cup key lime juice
14 ounce can sweetened condensed milk
8 ounce container non-dairy whipped topping, softened
green and yellow food coloring*
graham cracker crust

Preparation:

Combine lime juice, sweetened condensed milk, whipped topping and a few drops of food colorings. (Note: Key Limes are actually more yellow than green so color accordingly.) Stir until smooth. Pour into graham cracker crust and refrigerate for several hours.

[naturelovr]

Yummy Banana Pudding

This is a tasty treat! If you like traditional banana pudding, you'll LOVE this.

Ingredients:

* 1 large pkg instant vanilla pudding, (6 ounces)
* 2 1/2 cups cold milk
* 1 can sweetened condensed milk, (14 ounces)
* 1 container whipped topping, (16 ounces)
* sliced bananas
* vanilla wafer cookies

Preparation:

Mix pudding and milk; add condensed milk. Blend well; fold in half the whipped topping.

Alternate layers of pudding, bananas and vanilla wafers; top with remaining whipped topping.

Refrigerate overnight before serving.

[naturelovr]

Frozen Lemonade Pie

Ingredients:

1 small can (6 ounces) frozen lemonade concentrate, thawed just a bit
2 cups softened vanilla ice cream
1 tub whipped topping, thawed
1 graham cracker crust

Preparation:

Beat lemonade concentrate in large bowl on low speed with electric mixer for about 30 seconds. Add ice cream 1 cup at a time, beating until well blended. Stir in whipped topping until smooth. Spoon into crust, swirling with a spatula to make a pretty top. Freeze 4 hours or overnight. Let stand at room temperature for a few minutes, until pie can be sliced with knife.

[WVsnowflake]

Thanks several sound really good !!! will have to ask the monsters which one to try ...

[naturelovr]

I love that banana pudding recipe....it's very, very good...have taken it to some get-togethers/pot lucks and everyone says they really like it....bonus: it's really easy to make.....

[buzzard]

I don't know if it was the same recipe, but I have a frozen lemonade pie before and it was soooo good. Course it was like 110 degrees that day, LOL